{"id":6811,"date":"2024-03-30T10:00:34","date_gmt":"2024-03-30T10:00:34","guid":{"rendered":"https:\/\/homira.ge\/crispy-waffles-with-blackberry-sauce-the-best-breakfast-recipe\/"},"modified":"2026-01-27T14:40:34","modified_gmt":"2026-01-27T14:40:34","slug":"crispy-waffles-with-blackberry-sauce-the-best-breakfast-recipe","status":"publish","type":"post","link":"https:\/\/homira.ge\/en\/crispy-waffles-with-blackberry-sauce-the-best-breakfast-recipe\/","title":{"rendered":"Crispy Waffles with Blackberry Sauce: The Best Breakfast Recipe"},"content":{"rendered":"<p>If you&#8217;re looking for the perfect dessert or a nutritious breakfast, these crispy waffles with blackberry compote are the perfect choice. The addition of cornmeal gives it a special texture, while the natural blackberry sauce balances out the sweetness.<\/p>\n<p><strong>Key Features:<\/strong><\/p>\n<ul>\n<li>Preparation Time: 30 minutes<\/li>\n<li>Serves: 4<\/li>\n<li>Difficulty: Easy<\/li>\n<\/ul>\n<p><strong>Ingredients Required<\/strong><\/p>\n<p><strong>For the dough:<\/strong><\/p>\n<ul>\n<li>Flour: 1 cup (wheat)<\/li>\n<li>Corn flour: 1 cup (yellow, for a soft texture)<\/li>\n<li>Baking powder: 2 tsp<\/li>\n<li>Baking soda: \u00bd tsp<\/li>\n<li>Salt: \u00bc tsp<\/li>\n<li>Kefir: 2 cups (gives airiness)<\/li>\n<li>Eggs: 2 pieces (large)<\/li>\n<li>Honey: \u00bc cup<\/li>\n<li>Vanilla extract: 1 tsp<\/li>\n<li>Butter: 4 tbsp (unsalted, melted)<\/li>\n<\/ul>\n<p><strong>For the blackberry compote (sauce):<\/strong><\/p>\n<ul>\n<li>Blackberries: 450 g (fresh or frozen)<\/li>\n<li>Sugar: 2 tbsp<\/li>\n<li>Water: 1 s\/k<\/li>\n<li>Preparation instructions (step by step)<\/li>\n<\/ul>\n<p>1. Prepare the dry ingredients<\/p>\n<p>First, turn on the waffle iron to heat up well. In a large bowl, mix together the wheat and corn flours, baking powder, baking soda, and salt.<\/p>\n<p>2. Prepare the wet mixture<\/p>\n<p>In a separate bowl, beat the eggs, add the kefir, honey, and vanilla. Mix well until smooth.<\/p>\n<p>3. Mix the dough<\/p>\n<p>Pour the wet ingredients into the flour mixture. Mix slowly and finally add the melted (but not hot) butter. Try not to overmix so that the waffles remain fluffy.<\/p>\n<p>4. Bake<\/p>\n<p>Grease the pan. Pour about half a cup of the batter (depending on the size) and spread evenly. Bake until the waffles are golden brown and crispy.<\/p>\n<p>5. Make the Blackberry Compote<\/p>\n<p>While the waffles are baking, place the blackberries, sugar, and water in a small saucepan. Simmer over medium heat for 4-5 minutes. The berries should soften and the mixture should thicken slightly.<\/p>\n<p>How to Serve<\/p>\n<p>Pour the hot blackberry compote over the warm waffles. For extra flavor, add whipped cream or a scoop of vanilla ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re looking for the perfect dessert or a nutritious breakfast, these crispy waffles with blackberry compote are the perfect choice. The addition of cornmeal gives it a special texture, while the natural blackberry sauce balances out the sweetness. Key Features: Preparation Time: 30 minutes Serves: 4 Difficulty: Easy Ingredients Required For the dough: Flour:<\/p>\n<div class=\"klb-readmore post-buttons\"><a class=\"button black outline rounded-style size-sm\" href=\"https:\/\/homira.ge\/en\/crispy-waffles-with-blackberry-sauce-the-best-breakfast-recipe\/\">Read More <i class=\"klbth-icon-right-arrow\"><\/i><\/a><\/div>\n","protected":false},"author":1,"featured_media":6970,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1537],"tags":[],"class_list":["post-6811","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"jetpack_featured_media_url":"https:\/\/homira.ge\/wp-content\/uploads\/2024\/03\/recepti-vafli.jpg","_links":{"self":[{"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/posts\/6811","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/comments?post=6811"}],"version-history":[{"count":0,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/posts\/6811\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/media\/6970"}],"wp:attachment":[{"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/media?parent=6811"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/categories?post=6811"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homira.ge\/en\/wp-json\/wp\/v2\/tags?post=6811"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}